840120900 ENv03.qxd 6/2/04 3:35 PM Page 1
ALL-METAL DRINK MIXER
RECIPES
AND USER
GUIDE
READ BEFORE USE
USA: 1-800-851-8900
Canada: 1-800-267-2826
840120900
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Table of Contents
Warranty Information ...................... 3 Recipes ........................................ 7-12
Important Safeguards ...................... 4
Smoothies/Fruit Drinks ................ 7
Milk Shakes .................................... 9
Alcoholic Frozen Drinks .............. 11
Breakfast ...................................... 12
Soup.............................................. 12
Assistance and Service
Information ........................................ 5
Parts and Features............................ 5
Using Your Drink Mixer......................6
Drink Mixer Tips .............................. 6
Cleaning Your Mixer.......................... 7
Warranty Information
Standard Three Year Warranty
Congratulations! You now own one of the finest drink mixers. We’re so confident in the
quality and craftsmanship of your new drink mixer that we’re backing your purchase
with a No-Hassle 3-Year Replacement Warranty. If your drink mixer malfunctions within
3 years of purchase, we will deliver a brand new replacement mixer to your door and
remove the old unit at no cost to you. Here’s how it works:
®
Warranty
Term
To fulfill
the warranty:
Hamilton
Hamilton Beach
will not pay for
®
Beach will
Three years from 1. Follow the instructions
1. Send a pre-paid Product failures arising
shipping label from abuse, misuse,
so you can send neglect, use for com-
date of original
purchase for
drink mixers
operated in the
continental
United States,
Alaska, and
Hawaii.
in this Manual. Refer to
Drink Mixer Tips sec-
tion if you have any
problems operating the
unit. If you have any
questions, call one of
the Customer Service
numbers on page 5.
us the unit.
2. Ship a brand
new replace-
ment unit to
mercial purposes, or use
contrary to this Manual.
THIS WARRANTY IS IN
LIEU OF ANY OTHER
WARRANTY, EXPRESS
OR IMPLIED, WRITTEN
OR ORAL, INCLUDING
ANY WARRANTY OF
MERCHANTABILITY OR
FITNESS FOR A PAR-
TICULAR PURPOSE.
ANY LIABILITY IS
your address.
This warranty
applies only to
the original
consumer
2. Keep your proof of pur-
chase. If the unit mal-
functions within 3 years
of purchase, call one of
the Customer Service
numbers on page 5.
purchaser.
EXPRESSLY LIMITED
TO THE PURCHASE
PRICE PAID. ALL
CLAIMS FOR SPECIAL,
INCIDENTAL OR
CONSEQUENTIAL
DAMAGES ARE
EXPRESSLY EXCLUDED.
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IMPORTANT SAFEGUARDS
When using electrical appliances, basic
safety precautions should be followed,
including the following:
8. The use of attachments not recom-
mended or sold by Hamilton
Beach/Proctor-Silex, Inc., may cause
fire, electrical shock, or injury.
9. Do not use outdoors.
10. Do not let cord hang over edge of
table or counter or touch hot surfaces.
1. Read all instructions.
2. To protect against risk of electrical
shock, do not put base, motor, cord,
or plug in water or other liquid.
3. Close supervision is necessary when any 11. Never add ingredients to container
appliance is used by or near children.
4. Unplug cord from outlet when not in
use, before putting on or taking off
parts, and before cleaning.
while appliance is operating.
12. Container must be properly in place
before operating appliance.
13. To wash mixing shaft, unplug mixer
and follow the cleaning instructions
provided on page 7.
5. Avoid contact with moving parts.
6. Keep hands, hair, clothing, as well as
spatulas and other utensils out of con- 14. Do not use this appliance for other
tainer to prevent personal injury or
damage to the mixer.
than intended use.
7. Do not operate any appliance with a
damaged cord or plug, or after the
appliance malfunctions or is dropped or
damaged in any manner. Call our toll-
free customer service number for
information on examination, repair, or
electrical or mechanical adjustment.
SAVE THESE INSTRUCTIONS
Consumer Safety Information
This appliance is intended for house-
The length of the cord used on this appli-
ance was selected to reduce the hazards
of becoming tangled in, or tripping over a
longer cord. If a longer cord is necessary,
an approved extension cord may be used.
The electrical rating of the extension cord
must be equal to or greater than the rating
of the drink mixer. Care must be taken to
arrange extension cord so that it will not
drape over countertop or tabletop where it
can be pulled on by children or accidental-
ly tripped over.
hold use only.
This appliance is equipped with a grounded-
type 3-wire cord (3-prong plug). This type
of plug will only fit into an electrical outlet
made for a 3-prong plug. This is a safety
feature intended to help reduce the risk of
electrical shock. If the plug should fail to fit
contact a qualified electrician to replace the
obsolete outlet. Do not attempt to defeat
the safety purpose of the grounding pin by
modifying the plug in any way.
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Assistance and Service
Before Calling for Assistance
Please read before calling:
If your drink mixer should mal-
function or fail to operate,
please check the following:
• The drink mixer may warm up dur-
ing use. Under heavy loads with
extended mixing time periods, the
top of the unit may feel warm to
the touch. This is normal.
• Is the drink mixer plugged in?
• Is the fuse in the circuit to the
drink mixer in working order? If
you have a circuit breaker box, be
sure the circuit is closed.
• If the problem is not due to one of
the items mentioned above, see
Customer Service Information.
• The drink mixer may emit an odor,
especially when new. This is com-
mon with electric motors.
• DO NOT return the drink mixer to
the retailer as they do not provide
service.
Customer Service Information
If you have a question about your drink mixer, call our toll-free customer service
number. Before calling, please note the model, type, and series numbers and fill in
that information below. These numbers can be found on the bottom of your drink
mixer. This information will help us answer your question much more quickly.
MODEL:___________________ TYPE :___________________ SERIES: __________________
CUSTOMER SERVICE NUMBERS
In the U.S. 1-800-851-8900 • In Canada 1-800-267-2826
hamiltonbeach.com
KEEP THESE NUMBERS FOR FUTURE REFERENCE!
Parts and Features
1. Control Switch
O = OFF
• = LOW
= HIGH
2. Container Support
3. Container Rest
•
4. Minimum Level,
4 ounces (111 ml)
5. Maximum Level,
12 ounces (355 ml)
6. Container
7. Mixing Shaft
8. Tilting Head
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Using Your Drink Mixer
1. BEFORE FIRST USE: Wash container
and mixing shaft before using. See
Cleaning instructions.
2. Set Control Switch to O (OFF). Plug into
electrical outlet.
3. Place ingredients to be mixed in con-
tainer.
4. Place container onto drink mixer, mak-
ing certain that container’s top edge is
behind container support and container
bottom is on container rest.
5. Move Control Switch to desired speed
to process. Start with Low Speed then
increase to High Speed if desired.
6. For hard ice cream or very thick shakes,
remove the container from the rest and
support. With mixing shaft still sub-
merged in mixture, move the container
around for more thorough mixing.
7. When finished, turn unit to O (OFF) and
tilt head up.
8. Pour contents from container and serve.
Drink Mixer Tips
• Most drinks can be mixed in less
than two minutes.
• Whole fruit should not be used when
making fruit drinks. Mash or puree
fruit; add to drink, and mix.
• For best results, all liquid ingredients
should be as cold as possible. Milk
drinks will taste best if milk is ice
cold. The colder the milk, the thicker
and more frothy the drink.
• All syrups and powdered mixes
should be added just before mixing
to prevent them from sinking to the
bottom of the container.
• The drink mixer does not crush ice.
For best results, use crushed ice if
the recipe calls for ice.
• The container must always be filled
to at least the minimum level mark
or the liquid will not reach mixing
shaft. Do not fill above maximum
level mark (12 ounces/355 ml) or
liquid may overflow while mixing.
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Cleaning your Drink Mixer
1. To clean the mixing shaft, place 8
ounces (237 ml) warm, soapy water
in stainless steel container. Place
container onto Drink Mixer. Set
Control Switch to Speed 1 for 30
seconds. When finished, turn unit
to O (OFF) and tilt head up.
4. The metal mixing container should
be washed in warm, soapy water or
in a dishwasher.
5. To clean drink mixer, wipe with
damp cloth or sponge. Do not use
abrasive cleansers of any type.
DO NOT IMMERSE APPLIANCE IN
WATER OR OTHER LIQUID.
2. Repeat Step 1 with warm water
only to rinse mixer shaft.
3. With unit turned to O (OFF), unplug
unit and wipe and residual soap
and water from the mixer shaft with
a damp cloth or sponge.
Smoothies/Fruit Drinks
Always add liquid ingred-ients first then remaining ingredients. Start mixing on 1 (LOW)
then increase Speed to 2 (HIGH). Process to desired consistency, about 1 to 2 minutes.
Citrus Burst Smoothie
3⁄4 cup lemonade
1⁄4 cup lemon yogurt
1⁄2 cup lime sherbet
Place all ingredients into stainess steel container. Mix until desired consistency is
reached. Yield: 1 serving.
Simple Blueberry Smoothie
1⁄4 cup plain yogurt
1⁄4 banana, mashed
1⁄4 pound frozen blueberries, thawed
Place all ingredients into stainess steel container. Mix until desired consistency is
reached. Yield: 1 serving.
Orange Banana Smoothie
1⁄2 cup orange juice
1⁄2 cup vanilla yogurt
1⁄4 cup banana
Place all ingredients into stainess steel container. Mix until desired consistency is
reached. Yield: 1 serving.
Nutritious Shake
1⁄2 cup soymilk
1⁄4 ripe organic banana, mashed
1⁄4 cup of frozen organic strawberries, thawed
2 teaspoons protein powder
Place all ingredients into stainess steel container. Mix until desired consistency is
reached. Serve cold. Yield: 1 serving.
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Smoothies/Fruit Drinks
Always add liquid ingred-ients first then remaining ingredients. Start mixing on 1 (LOW)
then increase Speed to 2 (HIGH). Process to desired consistency, about 1 to 2 minutes.
Pineapple Berry Smoothie
1⁄2 cup cranberry juice
8 fresh raspberries
6 ounces lowfat pineapple yogurt
1 scoop lemon sorbet
Place all ingredients into stainess steel container. Mix until desired consistency is
reached. Yield: 1 serving.
Orange-Sicle Smoothie
3⁄4 cup orange juice
2 scoops vanilla ice cream
Place all ingredients into stainess steel container. Mix until desired consistency is
reached. Yield: 1 serving.
Bucket of Fruit Smoothie
6 ounces lowfat peach yogurt
2 fresh strawberries. mashed
1⁄2 kiwi fruit, peeled and mashed
1⁄2 cup orange juice
Place all ingredients into stainess steel container. Mix until desired consistency is
reached. Yield: 1 serving.
Strawberry Cooler
3 scoops frozen strawberry yogurt
3⁄4 cup ginger ale
Place all ingredients into stainess steel container. Mix until desired consistency is
reached. Yield: 1 serving.
Orange Smoothie
4 scoops vanilla yogurt
1 teaspoon rum flavoring
1 tablespoon lime juice
1⁄3 cup orange juice
Place all ingredients into stainess steel container. Mix until desired consistency is
reached. Yield: 1 serving.
Lemon-Berry Frothy
1 cup cold lemonade
1⁄2 cup whole frozen strawberries
Place all ingredients into stainess steel container. Mix until desired consistency is
reached. Yield: 1 serving.
Tropical Smoothie
1 teaspoon grenadine (optional)
1 teaspoon crushed pineapple & juice
1 scoop peach ice cream
5 tablespoons milk
Place all ingredients into stainess steel container. Mix until desired consistency is
reached. Yield: 1 serving.
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Milk Shakes
Always add liquid ingred-ients first then remaining ingredients. Start mixing on 1 (LOW)
then increase Speed to 2 (HIGH). Process to desired consistency, about 1 to 2 minutes.
Traditional Chocolate Malt Milkshake
1 scoop vanilla yogurt
1⁄4 cup cold milk
1⁄2 teaspoons chocolate malt syrup
Place all ingredients into stainess steel container. Mix until desired consistency is
reached. Yield: 1 serving.
Chocolate Covered Cherry Milkshake
1⁄2 cup cold milk
2 tablespoons chocolate syrup
1 scoop vanilla ice cream
1⁄4 cup maraschino cherries (drained)
Place all ingredients into stainess steel container. Mix until desired consistency is
reached. Yield: 1 serving.
S’More Shake
1⁄4 cup milk
2 tablespoons marshmallow cream
1 tablespoon peanut butter
1 tablespoon chocolate syrup
1⁄2 cup vanilla ice cream
1 graham cracker
In stainless steel container, combine milk, marshmallow creme, peanut butter and
chocolate syrup. Mix on High Speed until smooth. Break graham cracker into pieces.
Place in stainless steel container and mix until desired consistency is reached.
Yield: 1 serving.
Chocolate Milkshake
1⁄4 cup cold milk
2 tablespoons chocolate syrup
2 scoops vanilla ice cream
Place all ingredients into stainess steel container. Mix until desired consistency is
reached. Additional ice cream or milk may be added to achieve desired consis-
tency. Yield: 1 serving.
Banana Milkshake
1 scoop vanilla ice cream
1⁄2 cup milk
1⁄2 banana, mashed
Place all ingredients into stainess steel container. Mix until desired consistency is
reached. Yield: 1 serving.
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Milk Shakes
Always add liquid ingred-ients first then remaining ingredients. Start mixing on 1 (LOW)
then increase Speed to 2 (HIGH). Process to desired consistency, about 1 to 2 minutes.
Chocolate Mint Mallow Milkshake
2 scoops chocolate ice cream
1⁄4 cup cold milk
2 tablespoons marshmallow creme
2 tablespoons crushed peppermint candy pieces
Place all ingredients into stainess steel container. Mix until desired consistency is
reached. Yield: 1 serving.
Creamy Orange Frosty Shake
2 scoops vanilla ice cream
1 cups orange juice
Place all ingredients into stainess steel container. Mix until desired consistency is
reached. Yield: 1 serving.
PBCs (Peanut Butter and Chocolate)
3 scoops vanilla ice cream
3⁄4 cup milk
2 tablespoons peanut butter
2 tablespoons chocolate syrup
Place all ingredients into stainess steel container. Mix until desired consistency is
reached. Yield: 1 serving.
Adult Coffee Shake
1⁄2 cup coffee flavored liqueur
1⁄2 cup milk
2 scoops vanilla ice cream
Place all ingredients into stainess steel container. Mix for 30 seconds or until
desired consistency is reached. Yield: 1 serving.
Adult Mocha Shake
1⁄2 cup coffee flavored liqueur
1⁄2 cup milk
2 scoops chocolate ice cream
Place all ingredients into stainess steel container. Mix for 45 seconds or until
desired consistency is reached. Yield: 1 serving.
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Alcoholic Frozen Drinks
Always add liquid ingred-ients first then remaining ingredients. Start mixing on 1 (LOW)
then increase Speed to 2 (HIGH). Process to desired consistency, about 1 to 2 minutes.
Irish Cream Shake
3⁄4 cup vanilla ice cream
2 tablespoons chocolate syrup
1⁄2 cup milk
Irish cream liquor to taste
Place all ingredients into stainess steel container. Mix until desired consistency is
reached. Yield: 1 serving.
Brandy Alexander
2 tablespoons crème de cacao
2 tablespoons brandy
1 cup vanilla ice cream
Place all ingredients into stainess steel container. Mix until desired consistency is
reached. Yield: 1 serving.
Raspberry Margarita
2 ounces tequila
1 cup sweet and sour mix
2 ounces raspberry flavored liqueur
Place all ingredients into stainess steel container. Mix until desired consistency is
reached. Yield: 1 serving.
Amaretto Smoothie
4 ounces Amaretto liqueur
4 ounces milk
1⁄2 cup vanilla ice cream
Place all ingredients into stainess steel container. Mix until desired consistency is
reached. Pour into glass over ice. Yield: 1 serving.
Drunken Monkey
1 scoops vanilla ice cream
1 ounce coffee liqueur
1 ounce banana liqueur
1⁄4 cup pineapple juice
1 tablespoon chocolate syrup
Place ice cream, coffee liqueur, banana liqueur, and pineapple juice into stainess
steel container. Mix until desired consistency is reached. Drizzle chocolate syrup
into bottom of glass. Pour into glass. Yield: 1 serving.
Frozen Grasshopper
1 ounce Crème de Menthe
1 ounce Crème de Cacao
1 cup vanilla ice cream
Place all ingredients into stainess steel container. Mix until desired consistency is
reached. Yield: 1 serving.
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Breakfast
Always add liquid ingred-ients first then remaining ingredients. Start mixing on 1 (LOW)
then increase Speed to 2 (HIGH). Process to desired consistency, about 1 to 2 minutes.
Mexican Cheese Omelet
1 tablespoon water or milk
Salt and pepper to taste
1 teaspoon margarine or butter
3 eggs
2 ounces Monterey Jack or
Pepper Jack cheese, shredded
Place eggs, cheese, water or milk, salt and pepper in stainless steel container. Mix on
low speed about 10 seconds. Heat 1 teaspoon margarine or butter in skillet over
medium heat. Pour omelet in skillet. Cook until set then flip over and cook until done.
Fold and serve. Yield: 1 omelet.
Soup
Chilled Strawberry Soup
1 cup frozen strawberries
1 cup milk
1⁄2 cup heavy cream
1⁄4 cup sour cream
12 tablespoon white sugar or to taste
Combine strawberries, milk, cream, and sour cream in stainless steel container and
mix until desired consistency is reached. Stir in sugar to taste. Chill 8 hours overnight
in refrigerator before serving.
HAMILTON BEACH PROCTOR-SILEX,INC.
263 Yadkin Road. Southern Pines, North Carolina 28387
hamiltonbeach.com
840120900
6/04
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